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Toasting the day with this colorful riff on a kind of Martini meets Orange Blossom cocktail. (see 📸 2 for ratios) What should I call it? Cheers! Not bad. Very herbal, oaky, with dried raspberry adding a bit of sweetness. The last Four Roses OESO I had was a cask strength SiB aged ~10 years and it was also quite dry at uncorking. In time it aired out in a sweeter direction. Perhaps this will do the same. Cheers! New notes on a 2018 bottle of REDBREAST 12 YEAR. Tap that 🔗 IN BIO for deets on this Irish classic in a release from its previous label era. Sláinte!

Now also on THREADS and BLUESKY 🧵🦋🥃

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Tag: whiskey

Palate Comparison: Two Perspectives on Remus Repeal Reserve Batch V
What's on the red table?

Palate Comparison: Two Perspectives on Remus Repeal Reserve Batch V

REMUS REPEAL RESERVE Batch V (2021) MASH BILL – 41% is a 75% corn / 21% rye / 4% malted … Continue reading Palate Comparison: Two Perspectives on Remus Repeal Reserve Batch V

Happy Not Hunting
P.O.V., What's on the red table?

Happy Not Hunting

During the 2021 bourbon hunting season, I haven’t hunted. And I feel great! At the time of this posting, Black … Continue reading Happy Not Hunting

Reflecting on an old friend with the Maker’s Mark 2020 Limited Release
What's on the red table?

Reflecting on an old friend with the Maker’s Mark 2020 Limited Release

MAKER’S MARK WOOD FINISHING SERIES Stave Profile SE4 x PR5 (2020) MASH BILL – 70% corn, 16% wheat, 14% malted … Continue reading Reflecting on an old friend with the Maker’s Mark 2020 Limited Release

Revisiting: Rubicon Rye
What's on the red table?

Revisiting: Rubicon Rye

RUBICON RYE 2019 release MASH BILL – 100% rye PROOF – 96 AGE – NAS (finished 6-18 months in a … Continue reading Revisiting: Rubicon Rye

Woodinville Cask Strength Rye
What's on the red table?

Woodinville Cask Strength Rye

WOODINVILLE CASK STRENGTH RYE distillery-only release (2021) MASH BILL – 100% rye PROOF – 116.62 AGE – 5 to 6 … Continue reading Woodinville Cask Strength Rye

New Riff Barrel Proof Single Barrel Bourbon – Store Pick!
What's on the red table?

New Riff Barrel Proof Single Barrel Bourbon – Store Pick!

NEW RIFF BOURBON Single barrel #15-4911 selected by K&L (2019) MASH BILL – 65% corn, 30% rye, 5% malted barley … Continue reading New Riff Barrel Proof Single Barrel Bourbon – Store Pick!

Blade and Bow – cheap marketing or great bourbon?
What's on the red table?

Blade and Bow – cheap marketing or great bourbon?

BLADE AND BOW I bought this particular bottle in late 2017 or early 2018 MASH BILL – Unknown PROOF – … Continue reading Blade and Bow – cheap marketing or great bourbon?

Whiskey’s Ecology of Welcome — on curiosity and the (in)curious advent of tater haterism
P.O.V.

Whiskey’s Ecology of Welcome — on curiosity and the (in)curious advent of tater haterism

“The right way to drink whiskey is the way you like to drink it.” This sentiment is often expressed, in … Continue reading Whiskey’s Ecology of Welcome — on curiosity and the (in)curious advent of tater haterism

Westward Single Malt Whiskey – Tempranillo Cask Finish
What's on the red table?

Westward Single Malt Whiskey – Tempranillo Cask Finish

WESTWARD SINGLE MALT Tempranillo Cask Exclusive Westward Club SiB Release (2021) MASH BILL – 100% two-row barley PROOF – 90 … Continue reading Westward Single Malt Whiskey – Tempranillo Cask Finish

Interview: Christian Krogstad / Founder and Master Distiller of Westward Whiskey
F.Y.I.

Interview: Christian Krogstad / Founder and Master Distiller of Westward Whiskey

My first taste of Westward Whiskey was a doozy, a 131-proof Single Malt single barrel, selected by K&L in 2019. … Continue reading Interview: Christian Krogstad / Founder and Master Distiller of Westward Whiskey

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